Lịch Sử của Poke: Nguồn Gốc và Hành Trình Phát Triển

Poke origin comes from the Hawaiian archipelago and has thereafter become an integral part of local cuisine. The history of poke since the 1800s shows it started as a simple meal for Hawaiian fishermen using raw fish and some spices. The history of poke has evolved over time with new creative mixes and ingredients to become a globalized meal today. From the history of poke, we can see a transition from a traditional meal into a modern cuisine hero, ideal for both tourists and locals. In conclusion, the history of poke reveals continuous growth, integration of cultures and meal inventions within Hawaii cuisine making it a recipe icon in world culinary history.